april, 2020

25apr10:30 am2:00 pmVEGAN AND VEGETARIAN MASTERCLASS10:30 am - 2:00 pm


Event Details


Vegetarian lasagna

Artichoke carpaccio

“Orzotto” barley with seasonal vegetables

Tonnarelli “veganesca” capers, pine nuts, slow cooked tomatoes & raisins

Join our chefs for our intensive three-hour course. Learn to create an inspired, seasonal various dishes.

The cooking class Includes:

One-day course tuition

Traditional Italian breakfast

Informal lunch paired with wine chosen by our sommelier


Novikov Italian Restaurant

£95 – per person

£35 – invite a friend for lunch 

Reservations:  02073994330  reservations@novikovrestaurant.co.uk 


(Saturday) 10:30 am - 2:00 pm

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