april, 2020
25apr10:30 am2:00 pmVEGAN AND VEGETARIAN MASTERCLASS10:30 am - 2:00 pm
Event Details
THE MENU Vegetarian lasagna Artichoke carpaccio “Orzotto” barley with seasonal vegetables Tonnarelli “veganesca” capers, pine nuts, slow cooked tomatoes & raisins Join our
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Event Details
THE MENU
Vegetarian lasagna
Artichoke carpaccio
“Orzotto” barley with seasonal vegetables
Tonnarelli “veganesca” capers, pine nuts, slow cooked tomatoes & raisins
Join our chefs for our intensive three-hour course. Learn to create an inspired, seasonal various dishes.
The cooking class Includes:
One-day course tuition
Traditional Italian breakfast
Informal lunch paired with wine chosen by our sommelier
Location:
Novikov Italian Restaurant
£95 – per person
£35 – invite a friend for lunch
Reservations: 02073994330 reservations@novikovrestaurant.co.uk
Time
(Saturday) 10:30 am - 2:00 pm