served from 12.00 to 15.30
Scottish salmon tartar with yogurt dressing, pomegranate & quail’s eggs
Selection of seasonal vegetables from the buffet V
Sliced Porchetta served with Brent Eleigh mixed salad frills
Vegetarian tart, Brent Eleigh mixed salad frills V
Mortadella with pickled gherkins
Tagliatelle with fish ragù, rocket & lemon
Sardinian gnoccheti “Sorrentina Style” with Tomato & Buffalo Mozzarella V
Casarecce with veal ragù, peas & fontina
Grilled sea bream fillet with salmoriglio sauce & broccoli sprouting
Grilled salmon fillet with roasted vegetables
Roasted cod fillet with butter beans & sage
Oven baked corn fed baby chicken served with roasted potatoes
Braised pork cheek with potato purée
Pizza Ortolana V
In our quest for excellence and the best and freshest produce, Novikov Restaurant is now
growing our own varieties of micro herbs, salad and vegetables at Brent Eleigh Walled garden in Suffolk.
We hope you enjoy it too.
Please note, this is a sample menu and may be subject to change.
*Our menu contains allergens. If you suffer from a food allergy or intolerance, please let a member of the restaurant team know upon placing your order
All prices are inclusive of vat. A discretionary service charge of 13% will be added to the total bill.