FISH MASTERCLASS MENU
Saturday, 27th October at 10.30am
Cuttle Fish Stracetti with Panzanella Salad
Salt Crust Seabass
Grilled Bream Mediterranean Style
Marinated Salmon Fillet
Pannacotta with Mixed Berries
This masterclass is aimed at anyone with a passion for fish, whether you’re a complete beginner or experienced hand in the kitchen.
Join our chefs for our intensive three-hour course. Learn to create an inspired, seasonal various dishes. It’s an ideal way to learn new tricks and have fun.
One-day course tuition
Traditional Italian breakfast
Informal lunch paired with wine chosen by our sommelier
Novikov Italian Restaurant
£75 – per person
£25 – invite a friend for lunch